Job Summary. Stewarding Activities. Responsibilities and Duties. Greets guests and presents them with the menu.

Bharatgarh, Punjab Job Summary Stewarding Activities. Responsibilities and Duties Greets guests and presents them with the menu. ? Informs guests about the special items for the day and menu changes if any. ? Suggest food and beverages to the guest. ? Take food and beverage orders from the guest. ? Obtaining revenues, issuing receipts, accepting payments, returning the change. ? Performing basic cleaning tasks as needed or directed by supervisor. ? Filling in for absent staff as needed ? Communicate to the guest and provide assistance with their queries. ? Coordinate with the kitchen staff, bar staff to ensure smooth operation and guest satisfaction. ? Serve food and beverage to the guest as per the course of order. ? Observe guests and ensure their satisfaction with the food and service. ? Promptly respond to guest with any additional request. ? Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishi

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