Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

SkillSet\: labour laws, gratuity act, employee welfare, payroll processing, payroll management. Roles and Responsibilities Candidates having experience in Hospitality Industry \(Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets\) in Payroll and Compliance can apply Well versed with Payroll Management \- monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc Review the final payroll processing with Audit of payroll Input & all payroll output files Well versed with Spine System and MIS Ensure yearly provisions of Gratuity, Bonus, Ex\-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes Ensures compliance with applicable national and local regulatory reporting requirements and guidelines Ensured all employees and management are committed to maintain regulatory compliance Managed timely submission of all applicable challans, returns and renewals un

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

SkillSet: labour laws, gratuity act, employee welfare, payroll processing, payroll management. Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc Review the final payroll processing with Audit of payroll Input & all payroll output files Well versed with Spine System and MIS Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes Ensures compliance with applicable national and local regulatory reporting requirements and guidelines Ensured all employees and management are committed to maintain regulatory compliance Managed timely submission of all applicable challans, returns and renewals under applicabl

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities Candidates having experience in Hospitality Industry (Hotels/ Chain Of Cafes/ Chain Of Bakery Pastry Outlets) in Payroll and Compliance can apply - Well versed with Payroll Management - monthly, quarterly & yearly statutory returns / reimbursements / Retrial benefits etc - Review the final payroll processing with Audit of payroll Input & all payroll output files - Well versed with Spine System and MIS - Ensure yearly provisions of Gratuity, Bonus, Ex-gratia, Leave Encashment, Reimbursements and Superannuation in books of Accounts - Handling Employee Mediclaim, Group Term Life and Group Gratuity Schemes - Ensures compliance with applicable national and local regulatory reporting requirements and guidelines - Ensured all employees and management are committed to maintain regulatory compliance - Managed timely submission of all applicable challans, returns and renewals under applicable Labour Laws - Complying with statutory obligations under labour laws like EPF

Roles and Responsibilities - Assist the Sr. Chef in developing new pastry and bakery products - To develop and standardizing new recipes and menus - Come up with new garnishing ideas for the pastry outlets keeping in line with the current market trend - Preparing a wide variety of items such as cakes, pastries &chocolates; by following traditional and modern recipes - Responsible for developing new products and cost optimization. Implementation of SOPs Desired Candidate Profile - Must be a Hotel Management Graduate - Must have minimum 8 to 10 years of experience in Pastry Section - Contact - Perks and Benefits The original job offer can be found in Kit Job: www.kitjob.in/job/20421182/cof383-requirement-for-rd-pastry-chef-cdp-govandi-mumbai-mumbai/

PRIME PLACEMENT 207, SHREE SAMARTH PLAZA, RRT ROAD, OPP. MULUND RAILWAY STATION,MULUND WEST, MUMBAI - 400 080. contact Details: 022 - 25605241 / 25694817 / 25905437 Email Id: / We are looking for the very suitable candidate who has very good experience in handling the CMD / Director's Portfolio, Executive Assistant a very capable who will be handling the Directors Directory. Should Be Competent With The Below Profile Good in Self Correpondence, Cordination Good in Email Drafting and best is reciprocation Secretarial Support Office Administration Travel / Hotel Arrangements Vendor Coordination Managing Client Relationship MIS Reporting / Documentation Employee Engagement Should be very good in communication, smart, and through with computers and advance tech. Our clien export-driven company and a government recognised export house from India manufacturing tropical trait purees and concentrates in aseptic, canned frozen packaging. Ex

SkillSet: pa, personnel assistant, executive assistant, secreterial administration, executive secretary. PRIME PLACEMENT 207, SHREE SAMARTH PLAZA, RRT ROAD, OPP. MULUND RAILWAY STATION,MULUND WEST, MUMBAI - 400 080. contact Details: 022 - 25605241 / 25694817 / 25905437 Email Id: / We are looking for the very suitable candidate who has very good experience in handling the CMD / Director's Portfolio, Executive Assistant a very capable who will be handling the Directors Directory. should be competent with the Below Profile: Good in Self Correpondence, Cordination Good in Email Drafting and best is reciprocation Secretarial Support Office Administration Travel / Hotel Arrangements Vendor Coordination Managing Client Relationship MIS Reporting / Documentation Employee Engagement Should be very good in communication, smart, and through with computers and advance tech. Our clien export-driven company and a government recognised e

SkillSet: chocolates, sou, cafe, ccd, coffee. We are hiring for a reputed FB Company Designation: Sous Chef Speciality: Pastry Location: Mumbai (Govandi) Experience: Minimum 6 yrs Should be a HM Graduate Job Role: Manages all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc. Able to develop, designs, or creates new ideas and items for Pastry Kitchen. Create new and exciting desserts to renew hotels menus and engage the interest of customers Ensure excellent quality throughout the dessert offerings. Interested candidates can call on: 9372293301 Share resumes on:

Job Description: We are hiring for a reputed F&B CompanyDesignation Sou ChefCuisine PASTRYLocation Mumbai (Govandi)Qualification BHM /IHM /HMShould have proven experienceShould have good communication skillsJob Role Manages all day-to-day operations of the pastry and bakery section of the kitchenPrepare a wide variety of goods such as cakes, cookies, pies, bread etc following traditional and modern recipesAble to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etcAble to develop, designs, or creates new ideas and items for Pastry KitchenCreate new and exciting desserts to renew hotels menus and engage the interest of customersEnsure excellent quality throughout the dessert offeringsFollows proper handling and right temperature of all food productsInterested candidates can call on 9372293301 OR share your resume on mansiunicornhrgmailcom Profile Summary: Employment Type: Full Time Industry: Ho

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