Job Description Job Title: Chef (Commis 1/Commis 2) Department: Kitchen Working Days: 6 Days Detailed Work Profile: - Assist in running kitchen initially and be able to take over after probation period 2. Handle preparations prior to opening time - Handle basic dishes without supervision (even initially) - Work quickly and accurately even during busy periods - Work under the direction and supervision of Management Contract Duration- 1 year contract including 6 months probation. Renewable thereafter Location of Posting: HUNSUR Experience required: 2 years No of Associates Required: 1 Cuisines to be prepared- Continental, English, Anglo-Indian, Calcutta Fresher Considered (Yes/No): No Additional Info: Candidates with a background in Continental Cuisine will be preferred. Candidates will receive on-the-job training. Candidates must be able to follow instructions, be willing to learn and handle the pressures of a fast-paced kitchen Educational qualifications req (If any specific): No minim

Responsibilities: Responsible for running the node operations Managing DA's schedules, performance & job assignment Job scheduling, assignment & performance monitoring Achieving performance metrics through constant monitoring Address seller / merchant escalations Manage leave calendar & weekly offs & ensure field activities are carried out without any hindrances Ensure set practices are implemented & followed to the core MIS reports generation & sharing with internal & external stake holders Coordinate with Central ops for performance metrics & exceptions if any Skill-set: Strong communication skill Crisis management Skilled in working on ms office Good relationship management skills Ability to understand dynamics of supply chain and aptitude to learn software requirements related to the industry Candidate should be aware of Information Security procedures and processes Job Type: Full-time Experience: - work: 1 year (Preferred) - total work: 1 year (Preferred) - Warehouse Management

SkillSet\: care, training, facilitation, Healthcare Management, Hospitals.FacilitatorPosition\: FacilitatorVacancies\: 6Program Project\: Comprehensive Care Support & TrainingLocation\: Kodagu, Hunsur, T Narasipura & MysoreQualification\: PUC,Industry \: NGO / Social WorkFunctional Area \: Customer Service \(Domestic\),Customer Service \(International\)Job Location \: Mysore

SkillSet: care, training, facilitation, Healthcare Management, Hospitals. Facilitator Position: Facilitator Vacancies: 6 Program Project: Comprehensive Care Support & Training Location: Kodagu, Hunsur, T Narasipura & Mysore Qualification: PUC

Ensure correct updation and verification in E-call back Customer Service Lobby Management Queue handling Proper house keeping, upkeep, etc Ensure quality…
From HDFC Bank - Wed, 20 Nov 2019 06:06:31 GMT - View all Hunsur, Karnataka jobs

About the company: Malabar Bay is a concern of Aquarius Group, based out of Kerala operating since 1984 having various restaurants in the regions of Cannanore, Hunsur, Mysore and recently launched the first outlet in Bangalore around 5 months back. Some of our other establishments are Cafe County, Aquarius Pure Veg, Aquarius Fast Food. Hotel High Place, High spirits Lounge, Aquarius Institution of Management Studies, Aquarius Aqua Farms, Malabar Bay, Cannanore & Aquarius Amusement Theme Park & Resorts based out of Mysore which is in the making. We also have a separate catering wing run under the name Aquarius Catering & Events operating in and around Kerala and Karnataka. About the internship: Selected intern's day-to-day responsibilities include: 1. Promote our product or service directly to our target people 2. Segmentation and targeting 3. Address online direct marketing to a specific audience, set realistic goals and improve our sales on a budget 4. Increase your sales with current

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