Hotel kohinoor residency Pune Maharashtra Kharadi The original job offer can be found in Kit Job: www.kitjob.in/job/19963786/needchinese-indian-cook-requirement-krp-507-pune-division/

He shoud cook maharashtrian food veg nonveg, also chinese. Job Type: Full-time Experience: - work: 4 years (Required) - total work: 4 years (Required) Education: - Bachelor's (Required) Work Remotely: - No The original job offer can be found in Kit Job: www.kitjob.in/job/18518047/c-239-cook-kitchen-hand-kharadi/

For more details call on 9404315510. Leading company hiring for Fresher as F&B service associate for Shirwal Location*. To assist the head chef in cooking. ₹80,000 - ₹1,25,000 a month
From Indeed - Mon, 06 Jul 2020 11:30:45 GMT - View all Chakan, Pune, Maharashtra jobs

Need cook for a cafe in kharadi. Plz contact. The original job offer can be found in Kit Job: www.kitjob.in/job/17728665/rf-784-need-cook-for-cafe-kharadi-pune-division/

Looking for a south Indian cook for restaurant in kharadi The original job offer can be found in Kit Job: www.kitjob.in/job/16520689/j977-south-indian-cook-pune-division/

Pune, Maharashtra ₹12,000 - ₹18,000 a month Job Summary Looking for Commi Chef for our restaurant in Kharadi, Pune location. Job Type: Full-time Salary: ₹12,000.00 to ₹18,000.00 /month Experience: - Chef / Cooking: 1 year (Preferred) - work: 1 year (Preferred) - total work: 1 year (Preferred) Education: - Bachelor's (Preferred) Location: - Pune, Maharashtra (Preferred) Benefits: - None Industry: - Food Preparation & Service Job Duties: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes and presentation specifications - Operate standard kitchen equipment safety and efficiently - Clean and maintain station in practicing good safety and sanitation - Assist with the cleaning and organisation of kitchen and equipment - Adhere to all sanitation and food production codes Additional Duties: - Recording food temperature - Preparing reports The original job offer can be found in Kit Job: www.kitjob.in/job/16349766/mxc222-commis-chef-pune-division/

Looking for a south Indian cook for restaurant in kharadi The original job offer can be found in Kit Job: www.kitjob.in/job/16122358/s-532-south-indian-cook-pune-division/

Job Summary We are urgently hiring for Chef Specialized in Indian Cuisine Permanent Job with Company Payroll Offsite location Sopanbaug Pune Responsibilities and Duties Location SopanBaug BT Kawade Rd Pune Job Type Full time Permanent on Company Payroll Timings Break Shift 6 am to 12 noon 7pm to 9 or 10 pm Salary 25 K to 30 K Experience 1 year in Indian Cuisine Interview Location Survey No 53 54 58 Hissa 2 1A Fountain Road Off Pune Nagar Road Tulja Bhavani Nagar Next to Kothari International School Kharadi Pune 411014 Maharashtra India Contact Person Pradnya Sasane HR Please Walk in for an Interview from Monday 6 January 2019 Interview timings 10 am to 1 pm These Ad does not belong to a consultancy so we do not take charges from Candidates Job Role and Responsibility Set up the kitchen with cooking utensils and equipment like knives pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait sta

SkillSet: kitchen, cooking, quality, safety, italian. Posting Date Dec 09, 2019 Job Number 19172566 Job Category Food and Beverage Culinary Location Fairfield by Marriott Pune Kharadi, Kharadi Mundhwa Bypass Road, Pune, Maharashtra, India VIEW ON MAP Brand Fairfield by Marriott Schedule Full-time Relocation? No Position Type Non-Management/Hourly Start Your Journey With Us Fairfield Inn Suites by Marriott allows guests to travel with confidence by giving them just what they need at an exceptional value. As a member of our team you'll deliver outstanding service so travel is easy, comfortable and productive for our guests. Find Your World at Fairfield Inn Suites by Marriott. Job Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Commun

Job Description: We have vacancies in a central kitchen for the position of Chef De PartieCuisine Indian & ContinentalLocation Pune ( Kharadi & Wakad)Should have basic computer knowledgeProven experience is mustJob Role Prepare menus in collaboration with colleaguesEnsure adequacy of supplies at the cooking stationsPrepare ingredients that should be frequently available (vegetables, spices etc)Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishesCall on 9372293301Share resumes on mansiunicornhrgmailcom Profile Summary: Employment Type: Full Time Industry: Hotel / Restaurant Salary: Rs 2.0 - 3.5 Lakh/Yr Deadline: 25th Jan 2020

We have vacancies in a central kitchen for the position of Chef De Partie Cuisine: Indian & Continental Location: Pune ( Kharadi & Wakad) Should have basic computer knowledge Proven experience is must Job Role: - Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes Call on: 9372293301 Share resumes on: The original job offer can be found in Kit Job: www.kitjob.in/job/14188763/m135-hiring-chef-partiecdp-pune-pune-division/?utm_source=feed-trovit&utm_content=3588596123

SkillSet: dcdp, continental, continental cooking, burger king, cdp. We have vacancies in a central kitchen for the position of Chef De Partie Cuisine: Indian Continental Location: Pune ( Kharadi Wakad) Should have basic computer knowledge Proven experience is must Job Role: Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes Call on: 9372293301 Share resumes on:

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