Job Summary Hiring South Indian Chef Company The Royal Oak Resorts Ltd Location Khabrar Mukteshwar Uttarakhand Responsibilities and Duties 1 Inspect food preparation and serving areas to ensure observance of safe sanitary food handling practices 2 Turn or stir foods to ensure even cooking 3 Season and cook food according to recipes or personal judgment and experience 4 Observe and test foods to determine if they have been cooked sufficiently using methods such as tasting smelling or piercing them with utensils 5 Weigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and equipment 6 Portion arrange and garnish food and serve food to waiters or patrons 7 Regulate temperature of ovens broilers grills and roasters 8 Substitute for or assist other cooks during emergencies or rush periods 9 Wash peel cut and seed fruits and vegetables to prepare them for consumption 10 Estimate expected food consumption then requisition or purchase supplies
-Source (
Mitula)
Job Summary Hiring South Indian Chef Company The Royal Oak Resorts Ltd Location Khabrar Mukteshwar Uttarakhand Responsibilities and Duties 1 Inspect food preparation and serving areas to ensure observance of safe sanitary food handling practices 2 Turn or stir foods to ensure even cooking 3 Season and cook food according to recipes or personal judgment and experience 4 Observe and test foods to determine if they have been cooked sufficiently using methods such as tasting smelling or piercing th
-Source (
Mitula)