Job Description Roles & Responsibilities Develop new user-facing features and/or changes in existing functionality to make it better. Translation of UI/UX wireframes to visual elements Build reusable code and libraries for future use. Optimize applications for maximum speed and scalability. Converting Adobe Photoshop (PSD) or XD design layouts to HTML5/CSS3 design Perform basic unit testing before delivering the code. Responsive layouts and cross-browser troubleshooting. Required Candidate Profile Excellent knowledge of HTML5, CSS3, JavaScript, jQuery and Knowledge of UI frameworks such as Bootstrap. Must know the concepts of Material and HIG design. Good understanding of cross-browser compatibility issues and ways to work around such issues. Good knowledge with browser caching, working with cookies and java scripts for faster website loads Good understanding and hands on experience with Sencha(Extjs) framework will be an advantage. Good problem solving and analytical skills. Excellent

INFLIBNET Recruitment 2020 Cook cum Helper Vacancies 18 000 Salary Apply NowINFLIBNET Recruitment 2020 21 Employees State Insurance Corporation INFLIBNET announced Job notification to hire candidates who completed 8TH for the position of Cook cum Helper To Apply for the job posting from INFLIBNET please click on the Apply Now button below Company Name INFLIBNET Post Name Cook cum Helper No of Posts 1 Salary 18 000 Per Month Experience 1 4 years Education 8TH Location Gandhinagar Last Date 31 07

INFLIBNET Recruitment 2020 - Cook cum Helper Vacancies - 18,000 Salary - Apply NowINFLIBNET Recruitment 2020-21: ₹18,000 a month
From FreshersLive - Fri, 17 Jul 2020 15:38:55 GMT - View all Gandhinagar, Gujarat jobs

Preparing A Wide Range Of Indian Cuisine Ensuring Food Quality And Taste Plating Maintaining Food Safety And Cleanliness

Preparing A Wide Range Of South Indian Food Experimenting New Dishes Maintaining Food Safety And Cleanliness Ensuring Good Quality

Seabourn Cruise And Marine India Private Limited \- North Goa \- Congratulations, We are glad to inform you that your resume has been selected. For MNC Based Cruise Ship, Seabourn cruises. JOB DESCRIPTION\:COOK TRAINEE Follow the prep list created by chefs to plan duties Label and stock all ingredients on shelves so they can be organized and easily accessible Measure ingredients and seasonings to be used in cooking Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing.

Measure and assemble ingredients for menu items Maintain accurate food inventories Properly store food items at appropriate temperatures Rotate stock items as per established procedures Restock kitchen for subsequent shifts Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

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