Trainer Required for Craft Baker in Skill development- The role of trainer is to train candidates in Skill development centre Qualification B.Sc. In food science/quality B.Sc. in hotel management B.Sc. In home science Certificate in baking from 3 star plus hotel M.Sc. Food Technology / Food Engineering Diploma in hotel management B.E. Food Technology / Food Engineering M.Sc. in hotel management M.Tech Food Technology / Food Engineering B.Sc. Food Technology / Food Engineering M.E. Food Technology / Food Engineering B.Tech. Food Technology / Food Engineering Experience- 1 to 4 Years of experience (Preferred) Roles and responsibility- · The major role of the trainer is to train Student in the domain according to the guidelines given. · Follow the guide lines of Project and accordingly theory and practical will be given Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift Experience: - Craft Baker: 1 year (Preferred) Education: - Bachelor's (Pre

Trainer Required for Fruits and Vegetables Drying/Dehydration Technician in Skill development- The role of trainer is to train candidates in Skill development centre Qualification Diploma / Hotel Management / Certificate course in Fruits and Vegetable processing B.Sc or Graduate / B.Tech / B.E. in Food Technology or Food Engineering B.Sc Home Science M.Sc / M.Tech / M.E. in Food Technology or Food Engineering Diploma in Food Technology / Food Engineering or Catering Technology B.Sc Food Science and Quality Control B.Sc Home Science B.Sc or Graduate / B.Tech / B.E. in Food Technology or Food Engineering Diploma / Hotel Management / Certificate course in Fruits and Vegetable processing B.Sc Food Science and Quality Control Diploma in Food Technology / Food Engineering or Catering Technology M.Sc / M.Tech / M.E. in Food Technology or Food Engineering Experience- 1 to 4 Years of experience (Preferred) Roles and responsibility- · The major role of the trainer is to train Student in the doma

Trainer Required for Fruits and Vegetables Drying/Dehydration Technician in Skill development- The role of trainer is to train candidates in Skill development centre Qualification Diploma / Hotel Management / Certificate course in Fruits and Vegetable processing B.Sc or Graduate / B.Tech / B.E. in Food Technology or Food Engineering B.Sc Home Science M.Sc / M.Tech / M.E. in Food Technology or Food Engineering Diploma in Food Technology / Food Engineering or Catering Technology B.Sc Food Science and Quality Control B.Sc Home Science B.Sc or Graduate / B.Tech / B.E. in Food Technology or Food Engineering Diploma / Hotel Management / Certificate course in Fruits and Vegetable processing B.Sc Food Science and Quality Control Diploma in Food Technology / Food Engineering or Catering Technology M.Sc / M.Tech / M.E. in Food Technology or Food Engineering Experience- 1 to 4 Years of experience (Preferred) Roles and responsibility- · The major role of the trainer is to train Student in the doma

Trainer Required for Craft Baker in Skill development- The role of trainer is to train candidates in Skill development centre Qualification B.Sc. In food science/quality B.Sc. in hotel management B.Sc. In home science Certificate in baking from 3 star plus hotel M.Sc. Food Technology / Food Engineering Diploma in hotel management B.E. Food Technology / Food Engineering M.Sc. in hotel management M.Tech Food Technology / Food Engineering B.Sc. Food Technology / Food Engineering M.E. Food Technology / Food Engineering B.Tech. Food Technology / Food Engineering Experience- 1 to 4 Years of experience (Preferred) Roles and responsibility- · The major role of the trainer is to train Student in the domain according to the guidelines given. · Follow the guide lines of Project and accordingly theory and practical will be given Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift Experience: - Craft Baker: 1 year (Preferred) Education: - Bachelor's (Pre

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