SkillSet\: kitchen, budgeting, cooking, menu planning, catering. Create new entrees for the menuEnsure all food safety regulations are followedInspect the quality of the foodBe aware of new culinary trends and recipesCoordinate all of the kitchen staffHire and train new kitchen staffManage special dietary needsOversee purchasing to stay within certain budget Required Candidate profile Diploma/Degree In HMCT, Pleasing personality, Excellent communications skills with 7\-8 years of experience in Indian Cuisine. Should know kitchen administration & paper work.,Industry \: Banking / Financial ServicesFunctional Area \: General / Other SoftwareJob Location \: Satara
-Source (
Mitula)
SkillSet: kitchen, budgeting, cooking, menu planning, catering. Create new entrees for the menu Ensure all food safety regulations are followed Inspect the quality of the food Be aware of new culinary trends and recipes Coordinate all of the kitchen staff Hire and train new kitchen staff Manage special dietary needs Oversee purchasing to stay within certain budget Required Candidate profile Diploma/Degree In HMCT, Pleasing personality, Excellent communications skills with 7-8 years of experience in Indian Cuisine. Should know kitchen administration & paper work.
-Source (
Mitula)