Shift and 'on-call' work may be required,. Responsible for the technical management, supervision and control of industrial *production*. ₹15,000 - ₹25,000 a month
From Indeed - Sat, 13 Mar 2021 10:10:27 GMT - View all Redhills, Chennai, Tamil Nadu jobs

Good Customer service, stock Management Job Types: Full-time, Fresher Salary: ₹10,000.00 - ₹15,000.00 per month Schedule: * Rotational shift Supplemental… ₹10,000 - ₹15,000 a month
From Indeed - Tue, 16 Feb 2021 04:45:28 GMT - View all Naganallur, Tamil Nadu jobs

Excellent time management skills and the ability to prioritize work. Must be proficient in Tamil, English and Hindi or Telugu or Malayalam or Kanadam. ₹8,000 - ₹10,000 a month
From Indeed - Tue, 17 Nov 2020 17:37:57 GMT - View all Vadapurambakkam, Tamil Nadu jobs

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Area wise Dealers management, new dealer generation, site visits. Personal protective equipment provided or required. Social distancing guidelines in place. ?15,000 - ?30,000 a month

Relationship Officer / Relationship Manager The Relationship Manager is a developing professional role. Applies specialty area knowledge in monitoring, assessing, analyzing and/or evaluating processes and data. Identifies policy gaps and formulates policies. Responsibilities: Client Account Management. Ensure coverage of all relationships through customer engagements, risk profiling and Financial planning. Organize CG customer events to enhance customer bonding. Experience/Skills: 0-2 years relevant experience. Ability to manage relationships both internal and external; Ability to multi-task. Education: Bachelor's/University degree or equivalent experience. Time Type: Full time. Employment Type: Full-time. Location: All over Tamil Nadu. Qualified applicants will receive consideration without regard to their race, religion, gender identity, or status as a protected veteran. Key Skills Relationship Manager Client Relationship Management Relation Manager Industry Banking / Financial Servi

Business Development, Customer Relationship Management, and rapport with Branch Managers and Bank Staff. Selling Suitable Life Insurance Policies to Existing? ?2,00,000 - ?2,50,000 a year

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

Recruiting Vocational Trainers (VT) for the Food Processing trade under NSQF program in 17 Government HSC Schools in Tamil Nadu Qualification: Diploma in hotel management/Food Technology / B.Sc - Food Technology or Food Engineering or food science and quality control / B.Tech. Food Technology or Food Engineering - 3 Years Experience Certificate in baking from 3 star plus hotel / Diploma food science and quality control /hotel management / B.Sc. home science - 4 Years Experience M.E / M. Tech or M.Sc - Food Technology or Food Engineering - 2 Years Experience Work Location: Ariyalur, Chennai, Erode, Karur, Krishnagar, Ramanathapuram, Thanjavur, Tiruvallur, Tiruchirappalli, Tiruvannamalai, Madurai, Salem, Tiruvallur, Vellore. Contract length: 24 months Application Deadline: 25/1/2021 Expected Start Date: 1/2/2021 Job Types: Full-time, Contract Pay: From ₹20,000.00 per month Schedule: - Monday to Friday COVID-19 considerations: Following MoHFW guidelines. Completely Safe & Secured atmosphe

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