Job Description: Client Interview in Trichy on 29th Waiter-responsible for taking orders and serving food and beverages to guests They play an importantrolein guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problemsStewardassists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes, and tends to customers needs TheaStewardmay also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic informationHousekeeperhandle light cleaning needed for the upkeep of homes as well as commercial buildings, such as offices, hotels, and hospitals Typically theyll replace bedding, clean rooms, halls and bathrooms, vacuum, sweep, mop, replace toiletries and make beds Profile Summary: Employment Type: Full Time Industry: FMCG / F&B Salary: Rs 1.5 - 3.5 Lakh/Yr: 26th

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