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9 Jobs in Tuticorin, Madurai, Tamilnadu for cook
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G104 Cook

Thoothukudi Adi Dravidar Welfare Department Jobs 2020 - Cook Vacancies - 50,000 Salary - Apply NowGovernment of Tamil Nadu Recruitment 2020-21: Employees State Insurance Corporation (Government of Tamil Nadu) announced Job notification to hire candidates who completed Not Pursuing Graduation,10TH,8TH for the position of Cook. To Apply for the job posting from Government of Tamil Nadu, please click on the Apply Now button below.Company Name: Government of Tamil Nadu Post Name: Cook No of Posts: 14 Salary: 15,700 - 50,000 (Per Month) Experience: fresher Education: Not Pursuing Graduation,10TH,8TH Location: Tuticorin Last Date: 26-03-2020 Selection Procedure:How To Apply: Interested candidates apply through the last date of application: 26.03.2020 The original job offer can be found in Kit Job: www.kitjob.in/job/16480096/g104-cook-thoothukkudi/
-Source (Mitula)
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Cook WLD230

Tuticorin, Tamil Nadu ₹15,700 - ₹50,000 a month Thoothukudi Adi Dravidar Welfare Department Jobs 2020 - Cook Vacancies - 50,000 Salary - Apply NowGovernment of Tamil Nadu Recruitment 2020-21: Employees State Insurance Corporation (Government of Tamil Nadu) announced Job notification to hire candidates who completed Not Pursuing Graduation,10TH,8TH for the position of Cook. To Apply for the job posting from Government of Tamil Nadu, please click on the Apply Now button below.Company Name: Government of Tamil Nadu Post Name: Cook No of Posts: 14 Salary: 15,700 - 50,000 (Per Month) Experience: fresher Education: Not Pursuing Graduation,10TH,8TH Location: Tuticorin Last Date: 26-03-2020 Selection Procedure:How To Apply: Interested candidates apply through the last date of application: 26.03.2020 The original job offer can be found in Kit Job: www.kitjob.in/job/16482599/cook-wld230-thoothukkudi/
-Source (Mitula)

Require Cook

Thoothukudi Adi Dravidar Welfare Department Jobs 2020 Cook Vacancies 50 000 Salary Apply NowGovernment of Tamil Nadu Recruitment 2020 21 Employees State Insurance Corporation Government of Tamil Nadu announced Job notification to hire candidates who completed Not Pursuing Graduation 10TH 8TH for the position of Cook To Apply for the job posting from Government of Tamil Nadu please click on the Apply Now button below Company Name Government of Tamil Nadu Post Name Cook No of Posts 14 Salary 15 700 50 000 Per Month Experience fresher Education Not Pursuing Graduation 10TH 8TH Location Tuticorin Last Date 26 03 2020 Selection Procedure How To Apply Interested candidates apply through the last date of application 26 03 2020
-Source (Mitula)

Cook

For a client of TeamLease Services Ltd is searching for fresh 10th Pass (SSC) candidates for the post of Cook in Tuticorin
-Source (Mitula)

Chef move to canada in less than 5 bands

SkillSet\: executive chef, cook, chef, saskatchewan, sous chef. Executive Chef Duties and Responsibilities\: Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined recipes and follows up and discusses ways of constantly improving the cuisine at the property. Display exceptional leadership by providing a positive work environment, counselling employees as appropriate and demonstrating a dedicated and professional approach to Industry \: Medical / HealthcareFunctional Area \: Allied Health Services,Medical TranscriptionJob Location \: Canada
-Source (Mitula)

[QEB 528] Assistant Cook

Chennai, Tamil Nadu ?18,000 - ?22,000 a month 5+ years experience Job Summary About us: Be well is a chain of Small Giant Multi speciality hospitals creating the most innovative healthcare infrastructure for small towns in India. Branches: _ Chennai - T.Nagar, Kilpauk, Poonamallee, Ambattur, Anna Nagar Pondicherry, Pudukottai, Sivakasi, Tuticorin, Erode and Nagercoil. _ Responsibilities and Duties - Main duty includes preparing of dishes on timely manner. - Responsible for pilferage and wastage of foods. - Ensure for the quality standard of the department. - Ensure the finest quality of the food given to patient, patient attenders, visitors and staff. - Monitor the day to day activities of the department. - Check the proper storage of the food items in the kitchen. - Monitor the quality of the food making as well as service standard and also aid in portioning of dishes. - Proper maintenance of the machineries. - Responsible for the proper grooming & hygiene. - Ensure that properly clea
-Source (Mitula)

COOK AT A FARM HOUSE

SkillSet\: fine dining, recipe development, catering, gourmet, menu costing. This position is central to our daily food service, which includes a soup and salad bar, carry\-out dishes for the farmstand and lunch for all farm employees. Industry \: ManufacturingFunctional Area \: Process Control,ProductionJob Location \: Other Tamil Nadu, Vellore, Tiruchirappalli, Hyderabad, Thirunelveli, Nagercoil, Tuticorin, Ooty, Salem, Thanjavur
-Source (Mitula)
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