Job Summary Commi II (Tandoor) Responsibilities and Duties Experience: 5 to 6 years in a hotel of repute. Salary at par with Industry standards. Shared accommodation and food will be provided. Qualifications and Skills 10th/12th/Any Hotel Diploma/Management Benefits PF/ESIC Job Type: Full-time Salary: ₹10,000.00 to ₹14,000.00 /month Experience: - Chef / Cooking: 2 years (Preferred) - work: 2 years (Preferred) - total work: 2 years (Preferred) Education: - Secondary(10th Pass) (Preferred) Location: - Navi Mumbai, Maharashtra (Preferred) Benefits: - Provident fund (PF) Job Duties: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes and presentation specifications - Operate standard kitchen equipment safety and efficiently - Assist with the cleaning and organisation of kitchen and equipment - Clean and maintain station in practicing good safety and sanitation - Restock items as needed throughout the shift - Adhere to all sanitation and food production cod

Ensure that all guests are served to the standard in the Restaurant. Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders for, serves food and beverages to guests as per the hotels standards in a friendly, timely and efficient manner Required Candidate profile Any graduate/diploma in hotel management with at least 1 year of experience in hotel /restaurant Perks and Benefits depending upon experience The original job offer can be found in Kit Job: www.kitjob.in/job/14824973/senior-steward-cod-11-nct/?utm_source=feed-trovit&utm_content=3588596123

Advertisements