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Job DescriptionTo ensure the efficient running of the Stewarding Department through achieving budgeted Associate Satisfaction, Guest Satisfaction and GOP results for each area.Align management style, working practices and conduct with Pullman, Novotel & Accor s vision, corporate values, operating standards and policies. To comply with Accor s code of conduct at all times.Understand organization departmental financial objectives.Monitor and control all financial aspects of the stewarding area.Personally build clear and open lines of communication with all departments.To be aware of budgets and have handle on sales.Plan cost effective proposal for banquets.Assist with the maintaining all relevant Accor programs.Create an environment that trains, develops, coaches and mentor s associates.Be critical and demanding of operating standards.Implement and monitor programs to maintain the condition of hotel assets in the stewarding area. Coordinate all cleaning schedules ensuring preventative ma

SkillSet: catering, kitchen, basis, beverage, cleaning. To ensure the efficient running of the Stewarding Department through achieving budgeted Associate Satisfaction, Guest Satisfaction and GOP results for each area. Align management style, working practices and conduct with Pullman, Novotel Accor s vision, corporate values, operating standards and policies. To comply with Accor s code of conduct at all times. Understand organization departmental financial objectives. Monitor and control all financial aspects of the stewarding area. Personally build clear and open lines of communication with all departments. To be aware of budgets and have handle on sales. Plan cost effective proposal for banquets. Assist with the maintaining all relevant Accor programs. Create an environment that trains, develops, coaches and mentor s associates. Be critical and demanding of operating standards. Implement and monitor programs to maintain the condition of hotel assets in the stewarding area. Coordinat

To ensure the efficient running of the Stewarding Department through achieving budgeted Associate Satisfaction, Guest Satisfaction and GOP results for each area. Align management style, working practices and conduct with Pullman, Novotel & Accor s vision, corporate values, operating standards and policies. To comply with Accor s code of conduct at all times. Understand organization departmental financial objectives. Monitor and control all financial aspects of the stewarding area. Personally build clear and open lines of communication with all departments. To be aware of budgets and have handle on sales. Plan cost effective proposal for banquets. Assist with the maintaining all relevant Accor programs. Create an environment that trains, develops, coaches and mentor s associates. Be critical and demanding of operating standards. Implement and monitor programs to maintain the condition of hotel assets in the stewarding area. Coordinate all cleaning schedules ensuring preventative mainten

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