Bachelor of Hotel Management or Relevant experience. Head Operations\- Restaurants to be responsible for leading and managing restaurants

Trainee Manager\- Hotel/ Resort Industry. Proven experience as a Trainee Manager in Hotel Industry. Responsible to ensure the proper training of all Staffs

Bachelor of Hotel Management or Relevant experience. Head Operations- Restaurants to be responsible for leading and managing restaurants.

Min 5 years of experience in South Indian chef in Hotel / Restaurants. Responsibilities Preparation of South Indian foods with quality maintenance and

Job Description: Responsibilities Preparation of South Indian foods with quality maintenance and cleanliness in cooking area. May order supplies, keep records and accounts, price items on menu, or plan menu. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage. Experience Required: Min 5 years of experience in South Indian chef in Hotel / Restaurants. Contact: 9148923677 Job Duties: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes and presentation specifications - Operate standard kitchen equipment safety and efficiently - Clean and maintain station in practicing good safety and sanitation - Assist with the cleaning and organisation of kitchen and equipment - Restock items as needed throughout the shift - Adhere to all sanitation and food production code

Job Description: Responsibilities Preparation of South Indian foods with quality maintenance and cleanliness in cooking area. May order supplies, keep records and accounts, price items on menu, or plan menu. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage. Experience Required: Min 5 years of experience in South Indian chef in Hotel / Restaurants. Contact: 9148923677 Job Duties: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes and presentation specifications - Operate standard kitchen equipment safety and efficiently - Clean and maintain station in practicing good safety and sanitation - Assist with the cleaning and organisation of kitchen and equipment - Restock items as needed throughout the shift - Adhere to all sanitation and food production code

Job Description: Responsibilities Preparation of South Indian foods with quality maintenance and cleanliness in cooking area. May order supplies, keep records and accounts, price items on menu, or plan menu. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage. Experience Required: Min 5 years of experience in South Indian chef in Hotel / Restaurants. Contact: 9148923677 Job Duties: - Prepare all food items as directed in a sanitary and timely manner - Follow recipes and presentation specifications - Operate standard kitchen equipment safety and efficiently - Clean and maintain station in practicing good safety and sanitation - Assist with the cleaning and organisation of kitchen and equipment - Restock items as needed throughout the shift - Adhere to all sanitation and food production code

Min 5 years of experience in South Indian chef in Hotel / Restaurants. Responsibilities Preparation of South Indian foods with quality maintenance and

Location \- Hospet \- HampiSalary Range \- 25k to 30kBenefits for Candidate\: Food, Accommodation, Cell phone reimbursement, medical assistanceExp\: 3 to 5 years of position exp & 7 to 10 years of Industry expEducation \- Hotel management preferred Hosapete, Bellary

Location - Hospet - HampiSalary Range - 25k to 30kBenefits for Candidate: Food, Accommodation, Cell phone reimbursement, medical assistanceExp: 3 to 5 years of position exp & 7 to 10 years of Industry expEducation - Hotel management preferred Hosapete, Bellary

Jobsprovider \- Hosapete, Karnataka \- Greeting Of The Day\!You Can Immediate Join For The Post Of Receptionist At Reputed Hotel / Hospitality Industry. Job Role\: Welcoming The People. Take care the guest. Speak poliety. Skills\: Good Communication Skills & Well Groomed. Qualification \: 12th pass or above can apply. Male/female Both Can Apply. Age Limit \: \(18 years to 30\) years for male \(18 years to 28\) years for female. Salary \: 18000 To 25000 \(Per Month \) Location\: Hospet. For More Details Send Your CV On WhatsApp \(76677\-55971.

Jobsprovider - Hosapete, Karnataka - Greeting Of The Day!You Can Immediate Join For The Post Of Receptionist At Reputed Hotel / Hospitality Industry. Job Role: Welcoming The People. Take care the guest. Speak poliety....

Greeting Of The Day!You Can Immediate Join For The Post Of Receptionist At Reputed Hotel / Hospitality Industry. Job Role: Welcoming The People. Take care the guest. Speak poliety. Skills: Good Communication Skills & Well Groomed. Qualification: 12th pass or above can apply. Male/female Both Can Apply. Age Limit: (18 years to 30) years for male (18 years to 28) years for female. Salary: 18000 To 25000 (Per Month ) Location: Hospet. For More Details Send Your CV On WhatsApp (76677-55971) Assistant Manager. Thanks Regard Hr Team The original job offer can be found in Kit Job: www.kitjob.in/job/19633123/h7-receptionist-hospet/

SkillSet: inspection, training programs, cleaning products, hotel management, housekeeping. Jobresponsibility; Reports to a Resident Manager and assists them in the day-to-day performance of their jobs. Must have extensive knowledge of department processes. Overseeing daily activities on the property mainly the Housekeeping staff. See to it that Housekeeping Checklist is followed. Checking the complaint and register and address the issues fast. Taking prompt action if any repair work need to be done by contacting the electrician and plumber relating to the issue. Maintaining the different registers and assisting the Resident Manager for smooth functioning Overseeing property maintenance and appearances. Is responsible for smooth functioning, upkeep. maintenance of the accommodation premises. Typically resides on the property and responds to emergencies immediately. apply with your resume

Vijayshree Resort & Heritage Village - Hosapete, Karnataka - We are looking for a Candidate for the Post of General Manager, With 10-15 Years of Experience in Hotel Industry . A dynamic,with good leadership, Hardworking and Handles Total Ope...

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