Company description hills crowne kasauli pvt ltd(regional office aerocity) Job description Outline the main responsibilities of the position. Make sure your list of responsibilities is detailed but concise. Also emphasize the duties that may be unique to your organization. For example, if you are hiring for an Event Management role, and the position requires social media expertise to promote events, include this detail to ensure candidates understand the requirements and can determine if they're qualified. Describe the day-to-day activities of the position. This will help candidates understand the work environment and the activities they will be involved in on a daily basis. This level of detail will help the candidate decide if the role and company are right for them, and will help you attract the best candidates for your position. Specify how the position fits into the organization. Indicate the title of the manager the person will report to and how they will function within your org

Jungle Lodge Resort is located on a hilltop in Kasauli Himachal It s a boutique resort in middle of Jungle Hotel internship candidates needed for F B service F B production and HousekeepingStripen food and accommodation will be provided Transportation cost for outside candidates will be providedPlease contact 8968585110Job Types Full-time Internship FresherSelection rounds HR InterviewIndustry Hospitality TourismWork Remotely No Show moreShow less The original job offer can be found in Kit Job: www.kitjob.in/job/21127582/n990-hotel-intern-kasauli/

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Mountain Villa, Kasauli - Kasauli, Himachal Pradesh - Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to custom...

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Roles and Responsibilities: - Oversee all front and back of the house restaurant operations - Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally - Maintain quality control for all food served - Analyze staff evaluations and feedback to improve the customer’s experience - Project future needs for goods, kitchen supplies, and cleaning products; order accordingly - Oversee health code compliance and sanitation standards - Seek ways to cut waste and decrease operational costs - Generate weekly, monthly, and annual reports - Train new employees and provide ongoing training for all staff Requirements and Qualifications: - High school diploma required - 1 to 3 years of work experience in management and the hospitality industry - Strong leadership skills - Decisive and critical thinker Job Type: Full-time Salary: ₹10,000.00 - ₹20,000.00 per month Experience: - work: 1 year (Preferred) - Restaurant Management: 1 year (Pr

Project future needs for goods, kitchen supplies, and cleaning products; 1 to 3 years of work experience in management and the hospitality industry.

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