Harsh Nelson Dilraj - Nawada, Bihar - Food Beverage Director or Director of Catering Purpose To achieve hotel and food and beverage revenue, profit and customer satisfaction goals by overseeing......

SkillSet: management, hospitality, sales, scheduling, recruiting. Hotel Restaurant Manager Department Reports to Food Beverage Director or Director of Catering Purpose To achieve hotel and food and beverage revenue, profit and customer satisfaction goals by overseeing restaurant and lounge operations Constituents Guests Employees Associate team Management team The local community Vendors

SkillSet\: training, hotel housekeeping, luxury, conducting, laundry. Hotel housekeeping supervisors hire, train, and manage housekeeping staff at hospitality establishments. They perform human resource tasks, such as conducting interviews and training new staff on hotel policies and procedures. They also discipline employees when necessary. They also perform clerical tasks, such as creating the employee schedule and ensuring cleaning supplies are fully stocked. The rating and brand of the hotel can affect the work environment. Luxury hotels maintain a different level of standard than a family\-friendly tropical resort. Since hotels are open 24 hours a day, hotel housekeeping supervisors can find themselves working nights, holidays, and weekends. Interested candidate should submit his/her CV resume to\: Industry \: Hotel / RestaurantFunctional Area \: Training & Development,HousekeepingJob Location \: Kolkata, Hyderabad, Nawada, Chennai, Gurugram, Delhi, No

SkillSet\: working with physicians, healthcare information technology, switchboard operator, switchboard, ordering office supplies. A front desk clerk is responsible for taking care of guests while they stay at a hotel.. A few of the main duties of a front desk clerk are taking any reservations, answering any guest questions, recommending local attractions to guests, and answering any phone calls. Industry \: Hotel / RestaurantFunctional Area \: Front Office / Receptionist,General / Operations ManagementJob Location \: Golaghat, Nawada, Itanagar, Nagaon, Bangalore, Rajahmundry, Kakinada, Kokrajhar, Kurnool, Rohtas

SkillSet\: restaurant, rooms division, business alignment, property management systems, glba. Bartender with excellent communication skills serve classical cocktails and exciting new beverages to our customers. The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a Bartender, you should have a neat appearance and engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Industry \: Hotel / RestaurantFunctional Area \: F&B Service,KitchenJob Location \: Khagaria, Supaul, Vaishali, Madhubani, Saran, Nalanda, Jamui, Buxar, Nawada, Rohtas

post; Waiter (ECNR) post; F&B Super-wiser (ECNR) Hotel management Degree Required. salary: 2800 QR + 3000 QR Experience: Min. 4 years in relevant field & 5 star hotel Accommodation & transportation: provided Key Skills Waiter Hotel Management Industry Hotel / Travel / Airline / Hospitality Functional Area Hotel / Travel / Airlines Number of Vacancy 25 Education Diploma About SIPL Group Of Company Shining Info Vision Pvt. Ltd located in Delhi (NCR), is a renowned placement consultancy firm. Mr. Saurabh Sharma (CEO) is the pioneer of the company. He incepted the company in the year 2018. We are offering excellent staffing, recruitment, and placement services to the organizations. We can assist you in getting temporary as well as permanent staff in different areas such as skilled workers, technology, construction, sales distribution, household, education, and healthcare. With our assistance, you can get help in identifying the right candidates and recruiting them. This will allow y

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